Nestled on the point with panoramic ocean views is where we make Fossil Beach Farm’s hard cider and non-alcoholic drinks. Join us in the tasting room or enjoy our outdoor picnic area while you sip the farm based craft ciders. All of our cider is handcrafted by a blend of Fossil Beach Farm’s orchard apples planted in 1921 and other BC farmed apples to make the best and most sustainable cider we can. The cider we make isn’t your traditional old English cider, we use apple varieties local to Hornby Island and the Pacific Northwest coast giving a distinct fruit focused taste. We continually experiment to get new and fun flavors through our different carbouy series available in growlers, bottles and tasting flights in the tasting room. Due to the limited supply of our farm based apples, Fossil Beach Farm is only available in our tasting room and direct sales.
Look for the “OPEN” sign on Central and Savoie Road, or check out our contact us page for our open times.